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Kombu tea made with high-quality Hokkaido-grown kelp. The refreshing scent of wasabi complements the mellow umami of kelp, providing a nose-tingling experience. It can be used in cooking and is highly recommended for pickles, ochazuke (rice with tea), and more.
Allergens
This product is free from any allergens.
Storage Information
Store in a Cool, Dry Place. Keep Away from Direct Sunlight and Humidity.
Nutritional Information
Typical values per 100g:
Energy: 929kJ/ 222kcal, Fat: 0.4g, of which saturates: 0.07g, Carbohydrate: 44.7g, of which sugars: 29.8g, Fiber: 4.1g, Protein: 4.3g, Salt: 40.9g
Ingredients
Salt, Sugar, Dried kelp, Dextrin, Seasoning [ Flavour enhancers (E621,E635)] , Flavour
Item Code
N2091