Best before date shown in the image is an example and may vary depending on stock.
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It is clean, dry Sake that would change its profiles completely depending on the temperature. A smooth taste turns into rich and thick, with roasted hazelnuts and tiramisu notes at room temp. At 40-45°C, it has a well-rounded and comforting silky texture, mild sweetness leads to a sharp tart finish.
Alcohol by Volume: 15-16%
Allergens
This product is free from any allergens.
Storage Information
Store in a Cool, Dry place
Ingredients
Rice, Water, Rice Koji, Distilled Alcohol, Alc. 15-16% Vol
Item Code
U3092
- Brewery
- Takara Brewery
- Prefecture
- Kyoto Pref
- Polishing Ratio
- 70%
- Rice Variety
- N/A
- ABV
- 15%
- SMV
- +4
- Acidity
- 1.3
This Sake taste and flavor profiles
*Click the abouve icons to find other sake which are in the same taste and flavor profiles.