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Karashitakana made with 100% authentic Kyushu-grown mustard greens. It is prepared with sesame oil for a flavorful finish, boasting a crisp and satisfying texture with a hint of spiciness. It can be used in a variety of dishes such as mustard greens rice, mustard greens peperoncino, stir-fried vegetables, cheese and egg mustard greens toast, mustard greens and sea chicken mayo dip, and as a snack with drinks, among others. It can be stored at room temperature for an extended period and comes in convenient single-serving sizes.
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Store in a Cool, Dry Place. Keep Away from Direct Sunlight and Humidity.
Typical values per 100g: Energy: 280.3kJ/ 67.0kcal, Fat: 4.0g, of which saturates: 0.52g, Carbohydrate: 6.7g, of which sugars: 2.9g, Fiber: 3.8g, Protein: 4.0g, Salt: 5.3g
Takana (Mustard Leaf), Salt, Vegetable Oil, Soy Sauce (Amino Acid Liquid, Salt, Soybeans, Wheat (Gluten)), Sesame, Red Pepper, Seasoning (Amino Acid), Acidulant(E330 ), Polysaccharide Thickener (E415 ,E417), Turmeric Pigment, Antioxidant (Vitamin E, Wheat (Gluten) and Soybeans),Sesame.