{"product_id":"fresh-nanchiku-japanese-chuck-flap-premium-cut-zabuton-saku","title":"Fresh Japanese Chuck Flap (Zabuton) Premium Cut 700g+ (chilled product)","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eExperience the exceptional flavour and tenderness of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFresh Japanese Chuck Flap from Kagoshima \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, also known in Japan as \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eZabuton\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Taken from the chuck roll near the shoulder, zabuton is a highly prized cut celebrated for its fine marbling, succulent texture and rich beef flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe Japanese name \u003c\/span\u003e\u003cem\u003e\u003cspan\u003ezabuton\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e, meaning “cushion”, refers to the cut’s distinctive shape. Its delicate ribbons of fat melt during cooking, creating beautifully juicy meat with a mellow richness and deep umami taste. Tender enough for quick cooking yet full of flavour, this premium Japanese beef is ideal for preparing an indulgent meal at home.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSlice thinly for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eJapanese yakiniku, sukiyaki or shabu-shabu\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, or cut into steaks and sear briefly in a hot frying pan or on the barbecue. For the best results, avoid overcooking and allow the beef to rest before serving.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e※The minimum size is 700g. Please note that the weight and shape may vary depending on the product.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e※This product is a refrigerated item and will be delivered chilled.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e※This product is a block of meat. Please cut it into your desired size at home, as shown in the example. The cut pieces can also be stored in the freezer. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCooking Suggestions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eBring the beef to room temperature before cooking. Season lightly with salt and pepper, then sear over a high heat until browned while keeping the centre tender and juicy. Serve simply with wasabi, grated daikon, ponzu sauce or a Japanese-style steak sauce.\u003c\/span\u003e\u003c\/p\u003e","brand":"NANCHIKU","offers":[{"title":"Default Title","offer_id":57968400630143,"sku":"Y7202","price":63.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0273\/2638\/2160\/files\/Y7202-3_22339401-2255-4fb3-a5de-5e37c09aed3a.png?v=1784123312","url":"https:\/\/shop.yutaka.london\/products\/fresh-nanchiku-japanese-chuck-flap-premium-cut-zabuton-saku","provider":"Yutaka Shop Online","version":"1.0","type":"link"}