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Colourful sweets are perfect for the image of Japan. The scent of cherry blossoms will bring you spring. It is an authentic cherry blossom rice cake made from Saga Prefecture's rice. Thaw naturally and enjoy!
This product is free from any allergens.
Keep frozen (-18°C). Defrost before eating at room temperature. Once opened, keep at room temperature and consume within 48 hours.
Typical values per 100g: Energy: 1050kj / 251kcal, Fat: 0.4g, of which saturates: 0.05g, Carbohydrate: 58g, of which sugars: 31g, Protein: 3.7g, Salt 0.3g
Sweet bean paste (Sugar, Red bean, Salt, Water), Water, Glutinous rice, Sugar [sugar, Sweetener: E420], Sweetener: *Trehalose, Salt pickled cherry leaf (0.7%) [ Water, Salt, Acidity regulator: Citric Acid, Calcium Chloride), Antioxidant (Vitamin C)], salt, Colour: E129. Warning: E129 May have an adverse effect on activity and attention in children * Trehalose is a source of glucose