
Best before date shown in the image is an example and may vary depending on stock.
Details and/or the design on the packaging shown in the image are subject to change without notice depending on stock.
Love bubbles? Then why not try our premium sparkling range? All 3 Sparkling Sake was brewed in natural carbonated method, 2nd fermentation either in a bottle or a tank. You get to taste how sparkling sake could be so different! Enjoy the assorted Japanese Sake by Yutaka Shop!
Ichinokura Suzune Wabi Sparkling Sake 375ml 5%

This silky-smooth and gentle sparkling sake made with the same method as champagnes, second bottle fermentation. Bright and light with white Peach and lychee notes. The natural sweetness of Koji rice makes this product delight and easy-to-drink sake.
Alcohol by Volume: 5%
Allergens
This product is free from any allergens.
Storage Information
Store in a Cool, Dry place. Once opened, keep refrigerated.
Ingredients
Water, Rice, Rice koji, Alc. 5% Vol
Item Code
U2841
- Brewery
- Ichinokura Brewery
- Prefecture
- Miyagi Pref
- Polishing Ratio
- 65%
- Rice Variety
- Toyo Nishiki and Shunyo
- ABV
- 5%
- SMV
- -80
- Acidity
- 3.5
Ninkiichi Junmai Ginjo Sparkling Sake 300ml 7%

Delicate and mild sparkling Sake with Umami. A bubble is created by a second fermentation in the bottle by putting Sake mash, which makes it translucent. Having a green apple and lemon yoghurt notes with a kick of grapefruits zest.
Alcohol by Volume: 7%
Allergens
This product is free from any allergens.
Storage Information
Store in a Cool, Dry place
Ingredients
Water, Rice, Rice Koji, Alc. 7%Vol
Item Code
U5087
- Brewery
- Ninki Ichi Brewery
- Prefecture
- Fukushima Pref
- Polishing Ratio
- 60%
- Rice Variety
- Chiyo Nishiki
- ABV
- 7%
- SMV
- -70
- Acidity
- 6.5
Dassai Sparkling 45 - Sake 360ml 13%

Quiet nose with yoghurt and pear. It is a light and silky style of elegant sparkling Sake on a dry side. Faint of grape skin followed by lime zest freshness and a mild touch of crème fraiche. The finish is pretty refreshing with pineapple and mint.
Alcohol by Volume: 13%
Allergens
This product is free from any allergens.
Storage Information
Store in a Cool, Dry place. Once opened keep refrigerated.
Ingredients
Rice (31.8%), Koji (Malted Rice), water
Alc. 13% Vol
Item Code
U5204
- Brewery
- Asahi Brewery
- Prefecture
- Yamaguchi Pref
- Polishing Ratio
- 45%
- Rice Variety
- Yamada Nishiki
- ABV
- 13%
- SMV
- -
- Acidity
- -