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Pre-cut frozen yellowfin tuna for the core of sushi rolls. You can make Tekka Maki (Tuna Roll) just by thawing it without the hassle of cooking.
Allergens
See ingredients in Bold
Storage Information
Keep frozen. Once defrosted, keep refrigerated and consume within 48 hours.
Nutritional Information
Typical values per 100g:
Energy: 428kj / 101kcal, Fat: 0.4g, of which saturates: <0.1g, Carbohydrate; 0g, of which sugars: 0g, Fibre:0g, Protein: 24.3g, Salt: 0.3g
Ingredients
Yellowfin Tuna (Fish) 99.5%, Salt
Item Code
Q4503