Best before date shown in the image is an example and may vary depending on stock.
Details and/or the design on the packaging shown in the image are subject to change without notice depending on stock.
High-quality hijiki seaweed, which is rich in minerals and fibre, are sorted and processed in Japan. You can enjoy it in boiled food, kakiage, mixed rice, salad, etc.
See Ingredients in Bold. Harvested in an area where Crustaceans and Molluscs are present
Store in a Cool, Dry place
Typical values per 100g: Energy: 466kj / 112kcal, Fat: 1g, of which saturates: 0.2g, Carbohydrates: 45g, of which sugars: 10.4g, Protein: 10.6g, Salt: 3.6g
Hijiki Seaweed (100%)