Best before date shown in the image is an example and may vary depending on stock.
Details and/or the design on the packaging shown in the image are subject to change without notice depending on stock.
Frozen Japanese rice cake with sweet red bean jam. Suitable for vegetarians. Ready to eat once defrosted.
See ingredients in Bold
Keep frozen. Once defrosted, store in a Cool, Dry place and consume within 2 days.
Typical values per 100g: Energy: 1120kj / 268kcal, Fat: 0.8g, of which saturates: 0.05g, Carbohydrates: 62g, of which sugars: 61g, Protein: 3.7g, Salt: 0.05g
Red bean jam 40 % (Sugar, Red bean, Salt, Water), Sugars (Granulated sugar, Humectant: E420), Rice flour(18%) (Glutinous rice, Thickener: E1412), water, Glutinous rice flour, Corn starch (Corn, antioxidant; E513), Emulsifier E472 ( c ) , Acidity regulator: E339; Antioxidant E331, E306 (Soya), Corn, Potato, Sweet potato, Color; safflower.