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Brewed with Fushimizu, famously superb water found in Fushimi, Kyoto's historical sake producing region, this sake has a smooth and light texture. It is a classic sake with a woody nose. Very drinkable followed by moderate Umami. The perfect complement to any dish. Enjoy chilled or gently warmed.
Alcohol by Volume: 13.5%
This product is free from any allergens.
Keep in Cool, Dry place
Water, Rice, Rice Koji Alc. 13.5% Vol
- Takara Brewery
- Hyogo Pref
- Polishing Ratio
- Rice Variety
This Sake taste and flavor profiles
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