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Tamari soy sauce that values the original colour and taste of the tamari without adding any extra flavour. Using carefully selected soybeans as the main ingredient, it has a deep taste that has been carefully aged. It is ideal for dishes such as sashimi, simmered dishes and roasted dishes that you want to give more gloss and richness than usual.
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Store in a Cool, Dry place, once opened keep refrigerated
Typical values per 100g: Energy: 393kj / 94kcal, Fat: 0.3g, of which saturates: 0g, Carbohydrate: 13.6g, of which sugars: 3g, Protein: 9.9g, Salt: 17.1g
Water, Defatted Soybean (18%), Salt, Wheat (Gluten), Glucose Syrup, Fructose Syrup, Colours: E150a, Sugar, Flavor Enhancer: E621, Preservative: E211, Sweetener: Liquorice