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A slightly sweet soy sauce that is perfect for egg dishes like tamago kake gohan (egg over rice) or sunny-side-up eggs. It can also be used as a hidden flavor enhancer in stir-fries and simmered dishes. Dilute it for use in hot pots or noodle dipping sauces; it's versatile and recommended for various dishes.
See ingredients in Bold.
Store in a Cool and Dry place.
Typical values per 100g: Energy: kj 397 / kcal 95, Fat:0g of which saturates: 0g, Carbohydrates: 18.5g, of which sugars: 13.5g,Fibre : 0.3g Protein: 4.9g,, Salt: 10.5g.
Soy Sauce (Water, Defatted Soybean, Wheat (Gluten), Salt, Glucose)), Water, Sugar, Mirin, Salt, Shiitake Mushroom Extract, Alcohol (E: 1510), Yeast Extract.