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A crispy tempura flour made in Japan. Its light taste makes the best use of ingredients.
See ingredients in Bold. May contain Crustaceans, Egg, Soy and Milk.
Store in a Cool and Dry place
Typical values per 100g: Energy: 1485kj /355kcal, Fat: 1.4g, of which saturates: 0.29g, Carbohydrates: 77g, of which sugars: 0.33g, Fibre: 2.2g, Protein: 8.7g, Salt: 0.51g
Wheat flour (Gluten), Wheat (Gluten)Starch, Thickening agent: Modified starch, Baking powder (Raising agent: E500(ii), E341(I), E450(I), E575), Colour:(E160b and E101(i)). May contain Crustaceans, Egg, Soy and Milk.