Basic Gyudon beef rice bowl recipe with Chef Saito

7 products
  • Yamasa Dark Soy Sauce 500ml
  • Morita Shiro Dashi - Liquid Stock 340ml
  • Takara Ryori no Tame no Seishu - Cooking Sake 300ml 13.5%
  • Yutaka Mirin Seasoning 150ml
  • Yutaka Sushi Rice 500g
  • Yutaka Roasted White Sesame Seeds 100g
  • YAWARAKA Grain Fed Beef Chuck Eye 2.0mm Slices 500g
    • Frozen