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Description
Udon is one of the most widely-eaten foods in Japan. It has a simple, delicate taste, and can be enjoyed in many ways. It's normally eaten in soup with toppings of your choice, also great in stir fry (called yaki udon) or salads.
Allergens
See ingredients in Bold
Storage Information
Store in a Cool, Dry place away from a direct sunlight. Once opened, keep refrigerated and use within 28 days.
Nutritional Information
Typical values per 100g: Energy: 1433kj / 338kcal, Fat: 0.9g, of which saturates: 0.3g, Carbohydrates: 71.2g, of which sugars: 2.9g, Protein: 9.4g, Salt: 2.2g
Ingredients
Wheat Flour(Gluten) (86.7%), Water, Salt
Item Code
YK70081