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Kinako ohagi (sweet rice cake coated with soybean flour) that preserves the freshly wrapped deliciousness in a frozen form. You can enjoy it by either naturally thawing it or heating it in the microwave.
Allergens
See ingredeints in Bold, May contain traces of Nuts
Storage Information
Keep Frozen
Nutritional Information
Typical values per 100g:
Energy: 929kj / 222kcal, Fat: 0.8g, of which saturates: 0.2g, Carbohydrates: 49.2g, of which sugars: 20.3g, Fibre:4.2g,Protein: 4.6g, Salt: 0.15g
Ingredients
Sweetened red bean (39%) (Water, Red bean, Sugar, Starch syrup, Salt), Water, Sweet rice, Sugar, Starch syrup, Maltose, Soybean powder, Agar, Salt, Enzyme: a-glucosyltransferase.
Item Code
S3055