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Ajinomoto brings you authentic frozen gyoza with authentic Japanese flavours. Pork gyoza is the most popular flavour in Japan. This gyoza can be served a variety of ways including steamed, deep-fried, pan-fried, or boiled. Add them to a soup, have them as a side, or have them by themselves with gyoza dipping sauce.
See ingredients in Bold. May Contain Eggs, Crustaceans.
Keep frozen. Once defrosted, do not re-freeze.
Typical values per 100g: Energy: 938kj / 225kcal, Fat: 13g, of which saturates: 5.4g, Carbohydrates:18g, of which sugars: 4.5g, Fibre: 1.9g, Protein: 7.5g, Salt: 1.0g
Vegetables 31% (Cabbage, Onion), Wheat Flour (Gluten), Pork Meat 19%. Water, Pork Fat, Salt Breadcrumbs (Wheat Flour (Gluten), Salt, Yeast), Garlic Powder. Wheat (Gluten), Flavour Enhancers (E621, E631), Soy Sauce (Water, Soybean, Wheat, Salt). Sesame Oil, Potato Starch, Ginger Powder.