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Description
This gyoza is filled with a combination of the sweetness and crispy texture from the vegetables, soy protein is also added to finely chopped cabbage and chive. Japanese flavours fill your stomach with the best little dumplings available. Gyoza can be served a variety of ways including steamed, deep fried, pan fried, or boiled. Add them to a soup, have them as a side, or just have them by themselves with gyoza dipping sauce.
Allergens
See ingredients in Bold. May contain Egg and Milk, Molluscs and Sesame seeds.
Storage Information
Keep frozen. Once defrosted, do not re-freeze.
Nutritional Information
Typical values per 100g: Energy: 543kj / 128kcal, Fat: 0.5g, of which saturates: 0.2g, Carbohydrates: 23g, of which sugars: 4g, Fibre: 3.1g, Protein: 6.3g, Salt: 1.2g
Ingredients
Vegetables 51% (Cabbage; Onion, Carrot; Garlic, Chives), Wheat Flour, Water, Breadcrumbs (Wheat Flour; Salt; Sugar, Palm Oil; Yeast), Textured Soy proteins, Salt, Soy Sauce (Water; Soybeans; Wheat; Salt; Alcohol), Garlic, Sweet Cooking Rice Wine (Water; Rice; Alcohol, Acidity regulator: E270 Rice Koji {Aspergillus oryae}), Sugar, Flavour Enhancer: E621, Maize Starch, Ginger paste May contain Egg and Milk, Molluscs and Sesame seeds
Item Code
Q0066B
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