Description
Chimei Plant-based Bun Ginger Pork Flavour is a plant-based steamed bun featuring a ginger-infused pork-style filling, offering a satisfying savoury taste without meat, ideal for vegetarians, flexitarians and Asian frozen food ranges, 390g pack.
- Allergen information
-
Wheat,
Gluten,
Peanuts,
Nuts,
Crustaceans,
Eggs,
Fish,
Molluscs,
Soybeans,
Milk,
Celery,
Sesame,
Sulphites
- Storage Information
- Keep frozen below - 18°C.
- Nutritional Information
- Typical values per 100g: Energy: 888kJ/ 210kcal, Fat: 2.7g, of which saturates: 1.7g, Carbohydrate: 38.0g, of which sugars: 7.0g, Fibre: 2.3g, Protein: 7.0g, Salt:0.8g
- Ingredients
- Wheat Flour, Water, Cabbage, Sugar, Onion, Soy Sauce (Water, Soybean, Wheat, Salt, Alcohol) Soy Protein, Potato, Carrot, Vegetarian Stir Fry Sauce (Water, Soybean, Wheat, Sugar, Sea Salt, Mushroom, Glutinous Rice, Kombu Extract, Yeast Extract), Coconut Oil, Mirin (Glutinous Rice, Rice, Fructose, Water, Brewed Rice Vinegar, Salt), Water Chestnut, Yeast, Ginger (0.935%), Palm Oil, Corn Starch, Pea Protein, Scallion, Potato Starch, Tapioca Starch, Salt, Black Pepper. May Contain Egg, Crustaceans, Celery, Sesame, Fish, Sulphites, Oat, Milk, Molluscs, Peanut & Nuts.
- Cuisine
-
Taiwanese
- Item Code
- R2311