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Description
Discover Daisho’s convenient Hot Pot Soup series! This Korean-inspired soup combines the deep umami of rice miso, moromi miso, and soybean miso, enhanced with the rich aroma of garlic and sesame oil. Perfect for cozy gatherings or an easy home-cooked meal — and for the perfect finish, add rice and cheese for a deliciously comforting twist.
Allergens
See ingredients in Bold.
Storage Information
Store in a cool, dry place.
Nutritional Information
Typical values per 100g: Energy: 126kJ/ 30kcal, Fat: 0.9g, of which saturates: 0.18g, Carbohydrate: 3.4g, of which sugars: 0.6g, Fibre: 0.4g, Protein: 1.7g, Salt: 2.1g
Ingredients
Water, Soybean Paste (Soybean, Rice, Salt, Yeast, Koji Starter, Alcohol, Water), Gochujang [ (High Fructose Corn Syrup, Glucose Syrup, Sugar), Soybean Paste (Rice, Soybean, Salt, Hydrogenated Glucose Syrup, Alcohol), Chilli Pepper, Salt, Distilled Vinegar, Defatted Soybean, Alcohol)], Unrefined Soybean Paste, Processed Garlic, Dou Ban Jang [Salted Chilli Pepper (Chilli Pepper, Salt), Broad Bean Paste (Broad Beans, Salt, Wheat Flour), Rice Vinegar, Chilli Pepper, Salt),Flavour Enhancer (E621),Sesame Oil, Sugar, Salt, Chili Pepper, Thickener (E415) Contain GMO Ingredients
Item Code
C0191
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