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Description
A simple, large-sized ganmodoki made from a tofu-based batter, enhanced with carrot and sesame seeds. A wholesome addition to a variety of dishes.
Allergens
See ingredients in Bold
Storage Information
Keep frozen (-18°C). Once defrosted, keep chilled and use within 3 days
Nutritional Information
Typical values per 100g: Energy: 1066kj, 254kcal, Fat: 20.1g, of which saturates: 1.79g, Carbohydrates: 3.9g, of which sugars: 1g, Fibre: 0.8g,Protein: 12.9g, Salt: 0.8g
Ingredients
Tofu 47% (Soya bean, Antifoaming Agent: E504 & E322(Soy) , Tofu Coagulant : E511, Palm oil), Vegetable oil (Rapeseed oil , Antifoaming Agent: E900), Powdered Soy Protein (Defatted Soybean, Emulsifier : E322(Soy) , Processed starch), Carrot 4.2%, Corn Starch, Sugar, Sesame Seeds, Salt, Water
Item Code
R2888
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