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A dressing with a rich, mellow flavor and fragrance, made using fully ripened yuzu (no artificial coloring). Ideal for vegetable salads, marinades, carpaccio, boiled vegetables, roast beef, beef tataki, and more. Yuzu juice: sourced from Wakayama Prefecture, Yuzu peel: sourced from Japan.
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Store in a Cool, Dry place.
Typical values per 100g Energy: 285kJ / 68 kcal, Fat: 0.0g, of which saturates: 0.0g, Carbohydrates: 14.9g, of which sugars: 13.0g, Fibre: 0.4g, Protein: 1.6g, Salt: 3.6g
Saccharide (High-Fructose Corn Syrup (Made In Japan), Sugar), Hydrolyzed Vegetable Protein (Soybean), Yuzu Juice, Fermented Vinegar (Fermented Vinegar, Apple Cider Vinegar), Yuzu Peel, Soy Sauce ( Soybean , Wheat (Gluten)), Starch, Sweet Sake, Salt, Yeast Extract, Spice, Garlic