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Description
Salt-free udon made from 100% Japanese wheat flour, kneaded with hot water only. It features exceptionally smooth and soft-textured noodles with a delightful springiness.
Allergens
See ingredients in Bold.
Storage Information
Store in a Cool and Dry place. Avoid direct sunlight.
Nutritional Information
Typical values per 100g: Energy: 1476kJ / 353kcal, Fat: 1.3g of which saturates: 0.25g, Carbohydrates: 74g, of which sugars: 0.3g, Fibre: 2.4g, Protein: 9g, Salt: 0.002g.
Ingredients
Wheat flour (Gluten) 100%
Item Code
G1625
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