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Mild and savoury flavoured miso made with organic soybeans and sea salt. Rich in koji malt, adding robust umami flavour and aroma into vegetable soup. One of the most iconic and classic miso from Japan.
See ingredients in Bold
Store in a Cool, Dry place (to stop changing the colour keep in chiller or freezer is recommended )
Typical values per 100g: Energy: 854kj / 204kcal, Fat: 5.9g, of which saturates: 0.9g, Carbohydrates: 23.3g, of which sugars: 13.6g, Protein: 10.3g, Salt: 11.6g
Water, Soybean 29%, rice, salt