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Peanut tofu with the rich flavor and aroma of carefully selected peanuts. You can enjoy it as a Japanese-style dessert by drizzling kinako (roasted soybean flour) and black honey on top. It is free from preservatives and additives and can be stored at room temperature for 365 days. This product is certified as Halal and Vegan.
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Keep in a Cool, Dry Place. Keep Away from Direct Sunlight or high humidity
Typical values per 100g Energy: 497Kj / 119kcal, Fat: 6.0g, of which saturates: 1.0g, Carbohydrate: 8.2g, of which sugars: 5.0g, Fibre: 5 g, Protein: 3.0g, Salt: 0.2g
Peanut Paste , Starch, Sugar, Salt , Brown Sugar Syrup (Sugar Mixed High-Fructose Corn Syrup, Sugar, Brown Sugar, Raw Sugar, Glucose Syrup) , Salt, Caramel Colour (E150a, , Sweetener : Sucralose (E955,), Roasted Soybean Flour (Soybean, Sugar, Salt),