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House Vegetable Curry Bread 6x130g

House Vegetable Curry Bread 6x130g

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Frozen Product, Limited delivery area, please read before buy...

Bulk Discount

This product is frozen bulky item. Additional £3.00 per 5 packets will be charged for extra dry ice arrangement.

Regular price £8.00
Regular price £11.80 Sale price £8.00
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Description

House Foods' curry bread. It features a crisp exterior and a fluffy texture inside. It offers a satisfying eating experience. Please fry it at 160-165°C for 9-10 minutes before enjoying.

Allergens
See ingredients in Bold

Storage Information
Keep Frozen ( Below -18°C )

Nutritional Information
Typical values per 100g: Energy: 772kj / 184kcal, Fat: 3.54g, of which saturates: 2.13g, Carbohydrate: 34.28g, of which sugars: 5.79g, Fibre:0.42g, Protein: 4.06g, Salt: 0.41g

Ingredients
Filling: White Onion, Java Curry [Palm Oil, Rapeseed Oil, Emulsifier :Soy Lecithin , Wheat Flour (Gluten), Sugar, Salt, Thickener (E1414), Curry Powder (5%) (Turmeric, Coriander, Cumin, Fenugreek, Fennel, Chili, Cinnamon, Dill seed, Orange Peel, Black Pepper, Ginger, Clove, Nutmeg, Cardamom), Maltodextrin, Onion Powder, Colour (E150a), Garlic Powder, Yeast Extract Powder, Flavour Enhancers (E631, E627), Acidity regulator (E330), Flavouring, Spices], Carrt, Water, Cabbage, Ginger, Wheat flour (Gluten),Garlic, Tomato Paste, Curry powder [Turmeric, Coriander, Fenugreek, Cumin, Orange Peel, Pepper, Chili Pepper, Cinnamon, Fennel, Ginger, Star Anise, Thyme, Bay Leaves, Cloves, Nutmeg, Sage, Cardamom], Sugar, Salt, Refines Soyabean oil, Cumin Powder, Onion powder, Garlic powder, Coriander Powder, Skin: Wheat flour (Gluten),Water, Bread crumb [ Wheat Flour (Gluten), Corn Starch, Palm Oil, Sugar, Anti oxidant: E300, Colour: E170, Enzymes (Amylase Proteasesand Hemicelluses), Emulsifiers (E472e, E471), Tapioca Starch, Yeast, Salt], Sugar, Shortening [Palm stearin oil, Anti oxidant:E307b], Corn Starch, Yeast, Baking powder [Raising agent (E500ii), Firming agent :E341i], Salt Product contain GMO ingredients

Item Code
R0150

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