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Udon noodles with a plump, springy, and chewy texture. The sauce is made without animal-based ingredients such as meat, seafood, dairy, or eggs. It features the savory aroma of soy sauce along with the sweetness of vegetables like onions and the spiciness of spices, resulting in a sauce where the soy sauce flavor is distinctly felt. It can be stored at room temperature, making it convenient for stocking up.
See ingredients in Bold. May contain Crustaceans, Egg, Fish, Molluscs, Sesame and Milk
Store in a Cool, Dry Place
Typical values per 100g: Energy: 502kJ/ 120kcal, Fat: 0.45g, of which saturates: 0.12g, Carbohydrate: 23.80g, of which sugars:2.05 g, Fiber: 0.81g, Protein: 3.12g, Salt: 1.74g
Contain GMO materialsNoodle: Water, Wheat Flour (Gluten), Salt, Acide: E270 Soup Base (Soy Sauce(Defatted Soybean, Wheat, Salt, Soybean), Sugar, Water, Flavour enhancer:E621, Salt, Garlic Powder, Sweetener :E420, Sauce Powder(Sauce Powder, Spices, Soy Sauce Powder, Tomato Powder, Hydrolyzed Protein(Corn, Soybean), Canola Oil, Brown Sugar, Sugar, Salt, Dextrin), Colour: E150a, Yeast Extract, Onion Extract, Cabbage Extract Powder, Acidity regulator:E500, Acid:E262, Thickener:E415). Contain GMO materials