
Description
Fried oyster, Kaki Fry, is a Japanese-style deep-fried oyster—crispy on the outside, juicy on the inside. A Japanese favourite, often enjoyed with tartar sauce or tonkatsu sauce.
Allergens
See ingredients in Bold.
Storage Information
Keep Frozen. Once defrosted, keep refrigerated and consume as soon as possible.
Nutritional Information
Typical values per 100g: Energy: 661kJ/ 158kcal, Fat: 2.5g, of which saturates: 0.8g, Carbohydrate: 25.0g, of which sugars: 2.4g, Fibre: 0.8g, Protein: 8.5g, Salt: 0.6g
Ingredients
Oyster (Crassostrea gigas)( Molluscs) (50%), Bread Crumbs (35%) [Wheat (Gluten) , Shortening ( Palm Oil) , Sugar, Sugar Cane, Sugar Beet, Yeast, Salt, Thickener (E405) , Acerola Powder, Maltodextrin(Cassava), Acerola Juice], Wheat (Gluten) Flour , Batter Mix [Wheat (Gluten) , Wheat (Gluten) Starch ]
Item Code
Q0520