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Made from deeply-roasted, whole sesame seeds to ensure the most fragrant savouriness, this thick sesame dressing provides a staple condiment to your Japanese dining and adds a delicious drizzle of well-rounded flavour to both Eastern and Western dishes. Creamy yet easy to pour, this versatile dressing gives simple salads a full range of depth and aromas and enriches the roasted flavours of grilled meat and fish when left to marinate. A go-to condiment that will dip, splash and mix it's way into almost any meal.
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Store in a Cool, Dry place, away from direct sunlight. Once opened, consume within 4 weeks.
Typical values per 100ml: Energy: 1817kJ / 444kcal, Fat: 41.2g, of which saturates: 3.116g, Carbohydrates: 14.8g, of which sugars: 13.9g, Protein: 3.0g, Salt: 3.0g
Vegetable Oil (Rapeseed; Soybean), Vinegar (Water, Apple juice, Alcohol Corn, Sugars, Sake lee. Glucose Yeast extract)), Water, Soy Sauce (Water; Soybean, Wheat (Gluten); Salt), Sugar, Sesame (5%), Spice Extract (Sesame, Mustard), Shiitake Mushroom Extract (shiitake mushroom, corn syrup, salt), Salt, Yeast Extract, Egg yolk, Salt, flavour enhancer: Sodium Acetate, Thickener: Xanthan Gum.