Kibun No Kisetsu - Assorted Fish Cake 678g

Description

Oden is a traditional Japanese hot pot dish made with various ingredients such as boiled eggs, fish cake, and vegetables, all simmered in a flavorful dashi broth. Enjoy the best combination of Kibun's fish cake assort.

Allergen information

Eggs, Soybeans, Sesame, Fish, Gluten, Molluscs, Wheat

Storage Information

Keep frozen. Once defrosted keep refrigerated and consume within 48 hours

Nutritional Information

Typical values per 100g: Energy: 586kJ/ 140kcal, Fat: 4.0g, of which saturates: 15.0g, Carbohydrate: 15.0g, of which sugars: 3.8g, Fibre: 1.0g, Protein: 8.3g, Salt: 1.7g

Ingredients

Fish meat (31%) [Threadfin bream (93%), Sugar, Stabilisers (E450?, E451i, E452i)] , Water, Modified tapioca starch [Cassava, Vegetable oil, Thickener E1420,E1412)], Soybean Curd, Soybean oil, Burdock Root, Carrot, Green Long Bean, Green Soyabean, Sugar, Corn, Salt, Soy Protein, Flavour Enhancers (E621), Glucose, Egg White Powder, Calcium carbonate, Glass noodle (Bean starch, Potato starch ), Cloud ear mushroom, seasoning [Glucose syrup, Water, Japanese cooking seasoning, Acidity regulators: E270. E330, E260,E363)], Sweetener: E420ii, Chinese lettuce, Sweet Flavouring [Acidity Regulators: E27, E260) Colour: E150c], Wheat fiber (Gluten) , Thickener compound [Thickeners (E412, E41) , Acidity regulator :E331 iii)] , Sesame oil, Flavour enhancer (E635), Dry seaweed, Yam Powder, Oden soup [Water:, Glucose syrup, Soy sauce (Water, Soybean, Salt, Wheat) , Salt, Sugar, Fructose, Flavour enhancer (E621) , Artificial flavour, Maltodextrin, Kelp extract, Flavour enhancer (E635), Thickener (E1442) , Stabilizer (E415)] With Sweetener and Sugar Item Code

Cuisine

Japanese

Cooking method

Boiling, Pan frying

Item Code

Q0609