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Description
Sardine-based surimi fish paste with vegetable shaped into balls and boiled. Fish Cake Balls are soft, savoury fish paste balls, perfect for adding to soups, stews, or enjoying as a delicious snack.
Allergens
See ingredients in Bold.
Storage Information
Keep frozen. Once defrosted keep refrigerated and consume within 48 hours
Nutritional Information
Typical values per 100g: Energy: 445kJ/ 152kcal, Fat: 5.81g, of which saturates: 1.1g, Carbohydrate: 13.7g, of which sugars: 5.9g, Fibre: 0.62g, Protein: 7.93g, Salt: 1.7g
Ingredients
Fish meat (41%) [Threadfin bream (93%), Sugar, Stabilisers (E450?, E451i, E452i)] , Water, Modified tapioca starch [Cassava, Vegetable oil, Thickener E1420,E1412)], Soybean oil, Carrot, Sugar, Chinese lettuce, Salt, Soy Protein, Flavour Enhancers (E621, E635)
Item Code
Q0621
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