Best before date shown in the image is an example and may vary depending on stock.
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Bubu Arare is a traditional ingredient from Kyoto. They are tiny rice pops/crackers made from just glutinous rice. Traditionally, they are sprinkled over "ochazuke" - a dish whereby hot tea and/or dashi stock is poured over rice and topped with e.g. umeboshi plums. The Bubu Arare adds a nice nutty flavour and a unique crunch. Alternatively, bubu arare can be used as a topping on your rice or salad and to spice up your soup.
This product is free from any allergens.
Store in a Cool, Dry place
Typical values per 100g: Energy: 1663kj / 396kcal, Fat: 0.7g, of which saturates: <0.1g, Carbohydrates: 91.4g, of which sugars: <0.1g, Protein: 6.1g, Salt: 0g
Glutinous rice (100%)