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Description
This Black Bean Garlic Sauce primarily gets its flavour from fermented black beans. The black beans are expertly blended with minced garlic to create this classic paste for a truly authentic Chinese flavour profile, allowing you to cook many restaurant-quality black bean-based recipes at home. No added flavouring. No added preservatives. No added colouring. Suitable for vegans.
Allergens
See ingredients in Bold.
Storage Information
Store in a Cool, Dry Place. Once opened, keep refrigerated.
Nutritional Information
Typical values per 100g: Energy: 670kj / 160kcal, Fat: 6.8g, of which saturates: 1.2g, Carbohydrates: 14g, of which sugars: 11g, Protein: 8.9g, Salt: 15.5g
Ingredients
Water, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Fermented Black Soybeans 23% (Black Soybeans 85%, Salt, Water), Sugar, Salt, Dehydrated Garlic 6%, Soybean Oil, Rice Wine, Modified Corn Starch.
Item Code
X0296
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