Lee Kum Kee Chilli Garlic Sauce 368g

Description

This ingredient paste is a well-balanced blend of chilli and garlic, providing a savoury hot sauce for all stir-fries. Best for meat and seafood. Enjoy the great aroma it imparts to the ingredients while you cook through in your kitchen.

Storage Information

Store in a Cool, Dry place

Nutritional Information

Typical values per 100g: Energy: 331kj / 79kcal, Fat:1.1g, of which saturates: 0.3g, Carbohydrates: 12g, of which sugars: 11g, Protein: 1.9g, Salt: 10.8g

Ingredients

Salted Chilli Peppers 59% (Chilli Peppers 80%, Salt), Water, Sugar, Dehydrated Garlic 5%, Rice Vinegar, Modified Corn Starch, Acid (Acetic Acid).

Cuisine

Hong Kong

Item Code

C5007