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Description
A dipping sauce for enjoying dumplings (gyoza) to the fullest. It's a blend of vinegar and Koikuchi soy sauce (dark soy sause), providing just the right balance of acidity and the rich flavor of soy sauce, enhancing the deliciousness of the dumplings.
Allergens
See ingredients in Bold.
Storage Information
Store in a Cool and Dry place. Avoid direct sunlight.
Nutritional Information
Typical values per 100g:
Energy: 297kj / 71kcal, Fat: 0g, of which saturates: 0g, Carbohydrates: 13.5g, of which sugars: 7.9g,Fibre: 0g, Protein: 4.2g, Salt: 7.1g
Ingredients
Soy Sauce (Containing Wheat (Gluten) And Soya) 39%, Water, Glucose-Fructose Syrup, Acidifier: E260 Vinegar, Flavour Enhancers: E621; E631), Alcohol (E1510), Salt.
Item Code
C3184
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