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Description
This white miso is made with a focus on the light, refreshing sweetness of rice malt and the smooth texture. This white miso can be used for Saikyo-yaki, soup, marinating and various sauces.
Allergens
See ingredients in Bold
Storage Information
Keep frozen. Once defrosted, keep wrapped and refrigerated and consume within 2 months.
Nutritional Information
Typical values per 100g: Energy: 992kJ / 221kcal, Fat: 4.2g, of which saturates:0.7g, Carbohydrates: 39g, of which sugars: 33g, Protein: 8.1g, Salt: 5.8g
Ingredients
Soybean, Rice, Water, Sugar, Salt, Alcohol
Item Code
D0450
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