
Description
This white miso is made with a focus on the light, refreshing sweetness of rice malt and the smooth texture. This white miso can be used for Saikyo-yaki, soup, marinating and various sauces.

This white miso is made with a focus on the light, refreshing sweetness of rice malt and the smooth texture. This white miso can be used for Saikyo-yaki, soup, marinating and various sauces.