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Description
A traditional dish made by steaming grated radish mixed with rice flour and potato starch, then pan-frying for a crisp outside and a chewy, mochi-like texture. Once you try it, you'll never forget its irresistible chewiness!
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Matcha Delight
Discover Now💚Matcha paradise for matcha lovers💚A dreamy lineup packed with bold, sweet, and slightly bitter Japanese matcha goodness!✨From classic favorites to new must-tries, it's a matcha paradise waiting for you! 🌿
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Rice Freshly Milled in London
Shop NowThis premium rice 100% from Japan is selected by a licensed rice sommelier.
Our lineup is freshly milled to offer a different taste of origin, brand, aroma, and stickiness to your everyday dish.
