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Brewed with very rare Sake rice called 'Aiyama', only few sake producers are allowed to use this variety. Having a structural body, this sake is sharp and edgy with a great balance of acidity, Umami and sweetness. Pear on the nose with mint and white flower notes. Long and refreshing finish.
Alcohol by Volume: 16%
This product is free from any allergens.
Store in a Cool, Dry place. Once opened keep refrigerated.
Water, Rice, Rice Koji, Alc. 16% Vol
- Nanbu Bijin Brewery
- Iwate Pref
- Polishing Ratio
- Rice Variety
This Sake taste and flavor profiles
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