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An original Karaage recipe made with a blend of soy sauce, ginger, spices and deep fried in a crunchy and appetising batter. Crispy and tasty on the outside, juicy and meaty on the inside.
-Deep Fry at 180°c for 3 min 45 sec
-Microwave: 1 min 30 sec at 750W
-Oven: 180°c for 18 min
This product is free from any allergens.