
Description
This is a concentrated soup base made of Japanese Hokkaido kelp, dried mushroom and authentically brewed soy sauce. No high fructose corn syrup, no artificial colouring, no preservatives, no ingredients derived from animals.
Allergens
See ingredients in Bold.
May contain Peanuts and Nuts.
Storage Information
Store in a Cool and Dry place. Once opened, keep refrigerated and consume within 2 weeks.
Nutritional Information
Typical values per 100g:
Energy: 343kj / 82kcal, Fat: 0g, of which saturates: 0g, Carbohydrates: 18.3g, of which sugars: 15.9g, Protein: 2.3g, Salt: 8.9g
Ingredients
Water, Soy Sauce (Water, Defatted Soybean, Wheat, Salt ), Sugar, Salt, Kelp, Yeast Extract [Barley (Gluten), Dextrin], Dried Shitake Mushroom, Acidity regulator: E270.
Item Code
C0267