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Nukadoko - Rice Bran for Pickles (Refill) 500g

Nukadoko - Rice Bran for Pickles (Refill) 500g

Regular price £4.40
Regular price £4.40 Sale price £4.40
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Description

Keep your homemade nukazuke pickling bed in good condition with this convenient 500g Nukadoko refill. Made for topping up an existing rice bran bed, it helps replenish the nukadoko as the quantity gradually decreases through regular use.

Nukadoko is the traditional Japanese fermented rice bran mixture used to make nukazuke, producing crisp vegetables with a wonderfully savoury and slightly tangy flavour. Use this refill to maintain your pickling bed and continue enjoying homemade cucumber, daikon, carrot, aubergine and other Japanese-style pickles.

The 500g refill pack is ideal for existing nukadoko users who want to refresh or increase the volume of their rice bran bed.

Perfect for:

  • Replenishing an existing nukadoko pickling bed
  • Continuing to make homemade Japanese nukazuke
  • Pickling cucumber, daikon, carrot, aubergine and more
  • Keeping a traditional Japanese pickling routine at home

Pack size: 500g

Allergen information
Soybeans
Storage Information
Store in a Cool, Dry Place.
Nutritional Information
Typical values per 100g: Energy: 751kJ/ 179kcal, Fat: 9.3g, of which saturates: 1.39g, Carbohydrate: 6.54g, of which sugars: 2.82g, Fibre: 8.86g, Protein: 8.3g, Salt: 7.6g
Ingredients
Water, Roasted Rice Bran (38%), Salt, Soy Powder, Apple Vinegar, Chilli, Rice Bran Extract, , Lactic Acid Bacteria, Wine Extract, Alcohol
Cuisine
Japanese
Item Code
J1356
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