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This is a flake sauce mix type of Golden Curry. It is easier to adjust the serving quantity and easily dissolved with a soup stock or hot water. It contains no meat or meat derived ingredients. Serve with rice, bread, noodles, and buns, etc. It also goes with meat or vegetable dishes as a sauce.
See ingredients in Bold
Store in a Cool, Dry place
Typical values per 100g: Energy: 2075kj / 498kcal, Fat: 32.0g, of which saturates: 6.6g, Carbohydrate: 60g, of which sugars: 4.5g, Protein: 7.6g, Salt: 10.6g
Wheat Flour, vegetable oil (Palm oil, Rapeseed oil), Salt, Curry powder (8%), sugar, Color: E 150a, Flavor Enhancer: E621, E631, E627. Emulsifier: E473, Onion Powder, Pepper, Chili Pepper, Acidity Regulator: E296, Garlic, Celery Seed, Mustard.