Description
Okonomiyaki sauce is a typical Japanese topping condiment for Japanese pancakes known as Okonomiyaki, Soy sauce based and made with all vegan ingredients such as, date juice, carrots, garlic, shiittake mushrooms, apples, grain vinegar, Japanese spices, and other savory ingredients.Okonomi sauce is a descendant of Worcestershire sauce, but it is far sweeter and less salty than its British ancestor and is made without high fructose corn syrup, artificial flavors, nor distasteful preservatives.
- Allergen information
-
Soybeans,
Celery,
Peanuts,
Nuts
- Storage Information
- Store in a Cool, Dry Place. Once opened keep refriegrated and consume immediately.
- Nutritional Information
- Typical values per 100g: Energy: 585kJ/ 140kcal, Fat: 0.14g, of which saturates: 0.03g, Carbohydrate: 34.03g, of which sugars: 28.76g, Fiber: 0.25 g, Protein: 1.37g, Salt: 3.77g
- Ingredients
- Water, Molasses, Salt, White Distilled Vinegar, Thickener: Modified Corn Starch, Tomato Paste, Hydrolyzed Soy Protein, Sugar, Spices (Celery), Onion Paste, Thickener: Xanthan Gum, Yeast Extract, Apple Paste, Concentrated Date Juice, Carrot Puree, Peach Puree, Mandarin Orange Puree, Kelp, Date Puree, Shiitake Mushroom Powder, Garlic Extract.
May contain traces of Peanuts and Nuts
- Cuisine
-
Japanese
- Item Code
- C0395