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SOMI Ramen Soup Shoyu Soy Sauce G 1kg is a vegetable-based Tonkotsu-style soup with a combination of spices creating an authentic rich taste. Dilute 40g of Shoyu Soy Sauce G with 320 ml of hot water to make a bowl of shoyu ramen. You can make approximately 25 servings with one bag of Shoyu Soy Sauce G1kg. NO MSG, NO ANIMAL PRODUCT is used.
See ingredients in Bold. May contains Peanuts and Nuts
Store Cool Dry place. Once opned keep refrigerated.
Typical values per 100g: Energy: 605kj / 145kcal, Fat: 8.1g, of which saturates: 0.7g, Carbohydrates: 11.0g, of which sugars: 8.5g, Fibre: 0.6g, Protein: 6.7g, Salt: 15.0g
Soy sauce (33%) (Water, Soybeans, Wheat (Gluten), Salt), Water, Hydrolyzed protein (Soybeans, Corn, Wheat (Gluten)), Vegetable oil (Canola, Sesame), Sugar, Salt, Kelp extract, Cabbage extract (Cabbage, Glucose, Maltodextrin, Salt), Yeast extract, Flavor oil (Rice bran oil, Leek), Shiitake mushroom extract, Ginger powder, Leek powder, White pepper, Garlic powder (Garlic, Potato starch), Bamboo shoot powder, Thickener: Xanthan gum, Black pepper, Acidity regulator: Lactic acid, Corn powder. May contains Peanuts and Nuts. Product contains GMO ingredients.