
Description
A Japanese dorayaki that combines matcha and mascarpone to create a unique fusion.Discover a new flavour experience. A traditional Japanese confection which conceals a filling of velvety green tea mascarpone with adzuki beans with two fluffy pancakes.
Discover our other flavours
Chocolate
Custard
Strawberries & Cream
Allergens
See ingredients in Bold Produced in an environment where Nuts, Peanuts, Sesame, Soya and Mustard are handled
Storage Information
Keep Frozen. Once defrosted, consume within 4 days.
Nutritional Information
Typical values per 100g: Energy: 1240kj / 295kcal, Fat: 11.2g, of which saturates: 7.4g, Carbohydrates: 43.6g, of which sugars: 26.1g, Fibre: 1.5g, Protein: 3.6, Salt: 0.23g
Ingredients
Mascarpone Cream cheese (Milk) (24.9%), Sugar, Water, Wheat Flour (Gluten), Egg, Adzuki beans (1%), glucose, Honey, Green tea powder (0.3%), Baking Powder[leavening agent (E450, E500)], Maltose, Starch Syrup, Bicarbonate soda, Acidity regulator: E330, Salt, Thickener: E406
Item Code
S0141