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Description
Yamaki Shiro Dashi is a concentrated soup base made with bonito flakes that adds aroma, saltiness, and umami to any dish without changing the original food colour or ingredients. This shiro dashi stock concentrate contains only carefully chosen quality katsuoboshi (dried bonito flakes) and is a staple cooking ingredient for any aspiring chef of Japanese cuisine. A small amount of shiro dashi concentrate goes a long way and can quickly add flavor to any simmered dishes, from vegetables to pasta. This popular seasoning is also often used in traditional Japanese dishes such as udon noodles with shirodashi soup, oden (similar to hotpot), and shabu shabu (meat hotpot).
Allergens
See ingredients in Bold.
Storage Information
Store in a cool and dry place. Once opened, keep refrigerated and use within 2 weeks.
Nutritional Information
Typical values per 100g: Energy: kj 136 / kcal 32, Fat:<0.5g of which saturates: <0.1g, Carbohydrates: 6.5g, of which sugars: 6g, Fibre: <0.5g, Protein: 1.5g,, Salt: 13g.
Ingredients
Water, Salt, Sugar, Soy Sauce (Water, Soy, Wheat, Salt), Dried Bonito (Katsuwonus Pelamis) (Fish), Yeast Extract, Dried Bullet Tuna (Auxis Rochei) (Fish), Dried Frigate Tuna (Auxis Thazard) (Fish).
Item Code
C0234
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