Yutaka Frozen Kano Udon 5x250g

Description

Item Code

YK70681

Contents

250g × 5pc

Allergen information

Wheat

Ingredients

Wheat Flour (Gluten), Water, Tapioca starch, Salt.

Nutritional Information

Typical values per 100g: Energy: 439kJ/ 105kcal, Fat: 0.4g, of which saturates: <0.1g, Carbohydrate: 21.6g, of which sugars: 20.8g, Protein: 2.6g, Salt: 0.3g

Storage Information

Keep frozen.

Country

Japan

Prefectures of Japan

Yamaguchi

Cuisine

Japanese

Food product form

Frozen

Cooking method

Boiling, Microwaving

YUTAKA Usage: Japanese

Put the tempura on top, along with men-tsuyu and sesame sauce. You can also make yakiudon by stir-frying it with vegetables and seasoning it with soy sauce or sauce.

Discover the World of Japanese Noodles

Japanese-style udon