Yutaka Reduced Salt Soy Sauce Gluten Free 5L

Description

Soy sauce is a traditional Japanese condiment essential for sukiyaki, grilled eel (unaju), and teriyaki sauce. Even in a reduced-sodium version, it pairs perfectly with sashimi, grilled fish, and sushi. Naturally brewed and with 35% less salt. Gluten free. Suitable for vegans.

Single-Use Portions

Allergen information

Soybeans

Storage Information

Store in a cool dry place,away from sunlight

Nutritional Information

Typical values per 100ml: Energy 200kJ/ 47kcal Fat 0g of which saturates 0g Carbohydrate:4.14g of which sugars :<0.5g Fibre: 1.15g,Protein:7g Salt: 11.40g

Ingredients

Water, Soybean 28%, Salt, Rice, Alcohol.

Contents

5L

Cuisine

Japanese

YUTAKA Usage: Japanese

Sushi , Sashimi , Grilled Fish , Simmered Fish , Sukiyaki , Teriyaki

YUTAKA Usage: Non-Japanese

Dressing , Pasta , Soup , Chinese Cuisine , Korean Cuisine

Item Code

YK70401