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Description
This cucumber pickle has long been loved in Japan.Yutaka Kyurizuke is a pickled cucumber, also known as kappazuke. Crunchy and refreshingly sweet with a slight umami seasoning, enjoyed on its own as a snack, in rice balls or alongside rice or miso soup. 100% natural | Suitable for vegans
YUTAKA pickles range
Try other varieties and ingredients too:
Sushi Ginger
Sakura Pickles
Takuan
Allergens
See ingredients in bold.
Storage Information
Store in a Cool, Dry place. Once opened keep refrigerated and consume within 3 days.
Nutritional Information
Typical values per 100g: Energy: 36kj / 9kcal, Fat: 0g, of which saturates: 0g, Carbohydrates: 1g, of which sugars: 0.13g, Protein: 1.1g, Salt: 3.6g
Ingredients
Cucumber (73.7%), Water, Soy Sauce (water, Soybean, Wheat (Gluten), Salt), Salt, Flavour Enhancer: E621, Ginger, Acidity Regulator: E330, Sesame Seeds, Sugar, Preservative: E202, Sweetener: E960 With sugar & sweetener
Item Code
YK60021
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