Best before date shown in the image is an example and may vary depending on stock.
Details and/or the design on the packaging shown in the image are subject to change without notice depending on stock.
Yutaka Sriracha Chilli Sauce is a traditional Thai hot chilli sauce made from sun-ripen chilli. Enjoy in stews and soups, or use as a dipping sauce for spring rolls, shrimp and fried chicken for an extra kick of spice.
See ingredients in Bold
Store in a Cool, Dry and Dark place
Typical values per 100g: Energy: 285kj / 68kcal, Fat: 0.5g, of which saturates: 0.1g, Carbohydrates: 14.8g, of which sugars: 12.4g,Fibre: 2.0g, Protein: 1.0g, Salt: 6.7g
Minced Chilli (52%) (Chilli, Water, Salt, Acidity regulator: Acetic Acid ), Water, Sugar, Garlic, Modified Tapioca Starch, Salt, Yeast Extract, Acidity Regulator (Acetic Acid), Paprika Extract, Preservative: Potassium Sorbate, Antioxidant: Sodium Metabisulphite (Sulphites).